Fernet and ginger is the fernet cocktail most people encounter first, and with good reason — the combination of minty fernet and fiery ginger ale is instinctively right. Britannica London Fernet brings a distinctly British botanical character to the format, making this version feel both familiar and new.
Ingredients
- 40 ml Britannica London Fernet
- 120 ml ginger ale
- Lime wedge (garnish)
- Mint sprig (optional garnish)
Method
Step 1: Build in the glass
Fill a highball glass with ice. Add Britannica and top with ginger ale.
Step 2: Stir & garnish
Stir gently, then garnish with a lime wedge and mint sprig.
Step 3: Serve
Serve immediately over plenty of ice.
Tasting Notes
Cooling and lively, with Britannica's mint and botanical character meeting the fiery ginger ale in a combination that feels both refreshing and surprisingly complex.
About Britannica London Fernet
Britannica London Fernet is a London Fernet — bold and minty with a distinctive British botanical character, handmade in South London by Asterley Bros.